425 restaurant team member jobs found

Does your heart BEET for healthy living? Are you enthusiastic about all things green? Love hospitality, but tired of the late nights? Verde, a fresh and fun family-restaurant group may be the PEAR-fect fit for you! We are looking for BROC stars to join our team at all four area Charleston locations. Our restaurants wouldn’t be great without great team members! This position has the following core responsibilities: ~Providing energetic service to all who come through Verde’s doors ~Maintaining a clean and organized kitchen and storefront ~Preparing salads and wraps to-order for guests, catering jobs, and more! Verde Team Perks: ~A fun and positive work environment with a supportive team ~Free, healthy meals ~Flexible schedules and no late nights ~Opportunities for personal and professional growth and development ~Competitive pay: hourly rate + tip share ~Health benefits, 401K, and paid time off for all full-time team...

Full job description Love hospitality, but tired of the late nights? Verde, a fresh and fun family-restaurant group may be the pear-fect fit for you! We are looking for broc stars to join our team at our Avondale- West Ashley locations. Our restaurants wouldn’t be great without great team members! This position has the following core responsibilities: *Providing energetic service to all who walk through Verde’s doors *Maintaining a clean and organized kitchen and storefront *Preparing healthy meals to-order for guests, catering, and more! Verde team perks: *A fun and positive work environment with a supportive team *Free, healthy meals *Flexible schedules and no late nights *Opportunities for personal and professional growth and development *Competitive pay: hourly rate + tip share *Health benefits, 401K, and paid time off for all full-time team members If this sounds like a team you would like to be part of, please email your interest to...

Full job description Verde, a fresh and fun family-restaurant group may be the pear-fect fit for you! We are looking for broc stars, part time or full time, to join our team. We have 4 Charleston area locations. Our restaurants wouldn’t be great without great team members! This position has the following core responsibilities: *Providing energetic service to all who come through Verde’s doors *Maintaining a clean and organized kitchen and storefront *Preparing salads and wraps to-order for guests, catering jobs, and more! Verde team perks: *A fun and positive work environment with a supportive team * Free, healthy meals * Free membership to Class Pass (online fitness platform with local classes at various studios) * Flexible schedules, no late nights, limited weekend hours (if desired) *Opportunities for personal and professional growth and development * Competitive pay: hourly rate + tip share *Health benefits, 401K, and paid time off...

Full job description Verde on Coleman Blvd in Mount Pleasant, SC is hiring for restaurant team members to join our growing team. Looking for a quick-paced job with flexible scheduling to fit with your life, no late nights, free healthy meals, and a positive work environment? We offer competitive wages with tip-share and paid time off for all employees. Part-time or full-time positions available. Plenty of advancement potential. Please reach out via this ad or to ben@eatatverde.com to schedule an interview! Opportunities also available at our other locations in Avondale West Ashley, Belle Hall Mount Pleasant, and King Street downtown. Benefits: 401(k) Dental insurance Employee discount Flexible schedule Food provided Health insurance Life insurance Paid time off Paid training Vision insurance Verde provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving...

Candidate Profile Executive Chef Idle Hour Country Club Lexington, Kentucky Reports to: General Manager / COO www.idlehourky.com   Organization ______________________________________________________________________ Founded in 1946, Idle Hour Country Club is one of the most exclusive private clubs in the state of Kentucky. Operating by invitation only, the Club presents a reserved charm, impeccable quality, and a quiet presence in its community where members can escape the bustle of Lexington to enjoy unhurried serenity. The 18-hole golf course is a historic gem, built in the 1920s and designed by Donald Ross. Over time, the course has been modernized and rearranged to make room for additional club facilities, but many of the original holes remain intact. The course was upgraded in recent years by Ron Prichard, who expertly improved and refurbished it while maintaining the key elements of the original master’s work. The...

Kitchen Leader (23045412) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition....

Kitchen Leader (23045458) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition....

Our restaurant client is looking for a Graphic Designer to help with updates to their menu design. MUST have previous experience as a Graphic Designer for a food/beverage or restaurant company with menu design samples in your portfolio to be considered. This will be overflow support, part-time, fully remote work. What you need: Bachelor's Degree in Graphic Design or related field; and/or 5+ years of graphic design experience Restaurant Food/Beverage design experience Expertise in current graphic design practices and software (Mac platforms and current Adobe Creative Suite) Ability to meet deadlines in a fast-paced environment #IND123 Creative Circle's Freelance Employee benefits package includes eligibility for Minimum Essential Coverage (MEC) medical plan, dental/vision/term life package, discount prescription program, critical illness, accident, tele-behavioral health, and 401(k) plan. Sick leave is provided to Candidates whose assignment work location is in a...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving...

Kitchen Leader (23045430) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition....

Job Details Description About our Company: Bunkhouse is a hospitality company that is founded on the pillars of design, music, and authentic community-driven experiences. Bunkhouse operates and has designed, developed, and revitalized a celebrated portfolio of hospitality projects throughout the U.S., which include Hotel San José , Hotel Saint Cecilia , Austin Motel, Hotel Magdalena and Summer House on Music Lane , The Carpenter Hotel and Carpenters Hall in Austin; Hotel Havana and Ocho in San Antonio; Shady Villa Hotel and Stagecoach Restaurant in Salado, TX; Phoenix Hotel (phoenixsf.com) in San Francisco, California; Hotel San Cristóbal and Benno in Todos Santos, Mexico, and Hotel Genevieve in Louisville, KY with plans for expansion and future projects throughout the U.S. and Mexico. We're looking for: We are looking for a superstar Revenue Manager who will be responsible for conducting appropriate yield...

Full job description About our Company: Bunkhouse is a hospitality company that is founded on the pillars of design, music, and authentic community-driven experiences. Bunkhouse operates and has designed, developed, and revitalized a celebrated portfolio of hospitality projects throughout the U.S., which include Hotel San José , Hotel Saint Cecilia , Austin Motel, Hotel Magdalena and Summer House on Music Lane , The Carpenter Hotel and Carpenters Hall in Austin; Hotel Havana and Ocho in San Antonio; Shady Villa Hotel and Stagecoach Restaurant in Salado, TX; Phoenix Hotel (phoenixsf.com) in San Francisco, California; Hotel San Cristóbal and Benno in Todos Santos, Mexico, and Hotel Genevieve in Louisville, KY with plans for expansion and future projects throughout the U.S. and Mexico. We're looking for: We are looking for a superstar Revenue Manager who will be responsible for conducting appropriate yield management and actively contributing towards revenue...

Kitchen Leader (23045416) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition....

Full job description Kitchen Leader (23045412) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly...

Kitchen Leader (23045414) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good...

Kitchen Leader (23045430) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good...

Position Purpose As a member of the US Restaurant Development, specifically assigned to a Field Development Team the Area Construction Manager supervises construction issues for an assigned geography, including new restaurant development, rebuilding, remodeling, and site maintenance. Accountabilities include preparing site checks, cost estimates, and site construction plan preparation, obtaining and evaluating contractor’s cost proposals and representing the Company at public hearings. Manages new and remodel stores by providing overall project oversight in all phases of project development. This includes architecture and engineering coordination and administrative tasks required for the complete development of assigned company restaurants in compliance with company policies. Responsible for all aspects of construction projects, from beginning plans to final completion. Ensures each project meets specifications including schedules, budgets, and contractual commitments....

About The Metropolitan Museum Of Art The Met presents over 5,000 years of art from around the world for everyone to experience and enjoy. The Museum lives in two iconic sites in New York City—The Met Fifth Avenue and The Met Cloisters. Millions of people also take part in The Met experience online. Since its founding in 1870, The Met has always aspired to be more than a treasury of rare and beautiful objects. We are committed to fostering a collaborative and respectful work environment with a staff as diverse as the audiences we engage. Our staff members are art lovers who are passionate about working toward a common goal: creating the most dynamic and inspiring art museum in the world. At The Met, every staff member – from security officers to researchers to scientists and beyond – lives by our core values of respect, inclusivity, collaboration, excellence, and integrity. Respect: Engage one another with collegiality, empathy, and kindness, always. Inclusivity: Ensure...

Company Description McDonald’s is proud to be one of the most recognized brands in the world, with restaurants in over 100 countries that serve 70 million customers daily. We continue to operate from a position of strength. Our updated growth strategy is focused on staying ahead of what our customers want and realizing further growth potential. Our relentless ambition is why McDonald’s remains one of the world’s leading corporations after almost 70 years. Joining McDonald's means thinking big and preparing for a career that can have influence around the world. At McDonald’s, we see every day as a chance to create positive impact. We lead through our values centered on inclusivity, service, integrity, community and family. From support of Ronald McDonald House Charities to our Youth Opportunity project and sustainability initiatives, our values keep us dedicated to using our scale for good: good for our customers, people, industry and planet. We also offer a broad range of...

Position Purpose As a member of the US Restaurant Development, specifically assigned to a Field Development Team the Area Construction Manager supervises construction issues for an assigned geography, including new restaurant development, rebuilding, remodeling, and site maintenance. Accountabilities include preparing site checks, cost estimates, and site construction plan preparation, obtaining and evaluating contractor’s cost proposals and representing the Company at public hearings. Manages new and remodel stores by providing overall project oversight in all phases of project development. This includes architecture and engineering coordination and administrative tasks required for the complete development of assigned company restaurants in compliance with company policies. Responsible for all aspects of construction projects, from beginning plans to final completion. Ensures each project meets specifications including schedules, budgets, and contractual commitments....

Position Purpose As a member of the US Restaurant Development, specifically assigned to a Field Development Team the Area Construction Manager supervises construction issues for an assigned geography, including new restaurant development, rebuilding, remodeling, and site maintenance. Accountabilities include preparing site checks, cost estimates, and site construction plan preparation, obtaining and evaluating contractor’s cost proposals and representing the Company at public hearings. Manages new and remodel stores by providing overall project oversight in all phases of project development. This includes architecture and engineering coordination and administrative tasks required for the complete development of assigned company restaurants in compliance with company policies. Responsible for all aspects of construction projects, from beginning plans to final completion. Ensures each project meets specifications including schedules, budgets, and contractual commitments....

Kitchen Leader (23045401) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good...

About the role: Exciting opportunity to join Box Hill Institute as our Course Coordinator – Cyber Security! The Course Coordinator - Cyber Security is a member of the IT & Cyber team in the Faculty of Creative, Business & Technology, and the Education Delivery portfolio. You will be responsible for managing teaching and business support employees along with programs to ensure high quality innovative course materials and excellent training delivery to students. You will be managing the design, development, delivery and evaluation of innovative, customised, best in class vocational education and training for BHI students and clients. Your day-to-day responsibilities will consist of; Managing daily operations of IT/Cyber Security courses. Update and promote courses at BHI events. Manage and resolve student conflict. Create and maintain accurate workforce planning documentation and reporting. Maintain staff and student rosters for, on site, offsite and blended courses....