Manager

We’re opening an iconic new restaurant, Regatta, on the banks of the Waikato River - with the awa so close, you can dip your toes. As Duty Manager, you will help lead the day to day operations of the restaurant floor & bar, ensuring every guest has an exceptional experience from the moment they walk through the door. This is a full-time and permanent role. What you'll be doing Leading service shifts and supporting the wider restaurant team to deliver warm, professional hospitality Helping build a strong team culture that values consistency, accountability and attention to detail Ensuring the restaurant is presented to a high standard at all times Supporting with staff training, communication and day to day team management Managing customer interactions and resolving issues confidently and professionally Working closely with the kitchen and management team to ensure smooth service flow Maintaining compliance with all relevant health, safety and liquor licensing requirements Representing the Regatta brand throughout the community What we're looking for A current duty managers certificate Experience in a duty manager, supervisor or senior hospitality role within a busy hospitality environment A natural leader who knows how to motivate a team and lead from the front Someone who genuinely loves hospitality and understands what great service feels like Strong communication and interpersonal skills Someone who takes pride in creating memorable customer experiences Someone who is at the stage in their life where they want to build something they can be proud of Someone who understands that consistency, energy and attitude matter Someone who is ready to take ownership of their role and help shape the culture of the business What we offer At Regatta, we are committed to providing our employees with a rewarding and fulfilling work experience. In addition to a competitive salary, you'll enjoy: Opportunities for professional development and career advancement A collaborative and supportive team environment Discounts on food and beverages at our restaurants If you want to push yourself, be a part of something special and grow as an individual, then this could be the opportunity that you have been looking for! Apply now Please do not use ChatGPT or other AI’s to create what you send over to us. We are looking for real people! When applying please include a cover letter outlining a bit about yourself and your current situation. Please also include in your cover letter: * Your three favourite places to go for a meal (could be anywhere in the world) and why you love these places * What great hospitality means to you * A bit about the kind of team culture you enjoy being part of Email applications to paul@frankfood.nz