The Falmouth Country Club
Falmouth, ME, USA
Seasonal Farm-To-Table Gardener Falmouth Country Club- Falmouth, Maine Seasonal: April - October Competitive Pay As part of our commitment to ecological stewardship and elevated dining, Falmouth Country Club is expanding its farm-to-table and horticulture program. We are seeking a gardener comfortable with farm-to-table operations to cultivate a variety of edible crops; fresh produce, herbs to use in clubhouse dining, events and seasonal menus, as well assist with flowers and native plantings to use throughout our clubhouse and surrounding grounds. This role blends food production directly to the chef while enhancing the club's landscaped grounds and our member experience. The right candidate could be brought on earlier to help with seed starting and seasonal planning. Responsibilities: Grow and maintain a variety of edible crops Manage plant health Harvest produce at peak quality, and prepare produce for kitchen/restaurant Soil preparation and amendment practices Pest...


