4 barista jobs found in Wellington, wellington region

Are you looking for a full-time role that blends the creativity of hospitality with the consistency of retail? We are Bohemein Fresh Chocolates, and after 20 years in the business, we’ve perfected the art of handmade chocolates and exceptional coffee. We are looking for a reliable, diligent individual to join our small, hardworking team immediately! Why you’ll love working here: * The Best of Both Worlds, enjoy the craft of coffee and retail without the stress of table service or aggressive sales targets. * Work-Life Balance: No late nights! Plus, we are closed on all Public Holidays. * Guaranteed Stability: 40 hours per week, every week. * A Happy Environment: Join a small, supportive team with a massive base of loyal, chocolate-loving customers. The Details: * Schedule: Sunday to Thursday (Friday & Saturday off). * Location: Bohemian Chocolates, 101 Lambton Quay, Wellington CBD * Availability: As we are a retail business, we do require a commitment to work during our busy...

Join the La Cloche Team! La Cloche is on the lookout for talented individuals to join our vibrant team! Be a part of a well-established company with room for growth. We are a group of French Cafe & Patisseries with 4 locations around Wellington: - La Cloche Central, Featherston Street, CBD - La Cloche Terrace, The Terrace, CBD - La Cloche Aitken, Aitken Street, Thorndon - La Cloche Kai, Hutt Road, Kaiwharawhara We are on the look for some Experienced All-Rounder who know the ins and outs of cafes and can provide superb customer service. Be the face of La Cloche! Enjoy a flexible work week with opportunities to shine in a fast-paced environment. Full-time and Part-time jobs available. 1 - 2 years' experience in a similar position required and barista experience will be prioritised. We require a minimum of 6 month commitment. If you think you could fit well into our team, please send apply via this advertisement or reach out to us at info@lacloche.co.nz

Job Title: Front of House Cafe Manager Location: Silverstream, Upper Hutt Job Description: As the Front of House Cafe Manager, you will be responsible for overseeing daily operations, managing a dynamic team, ensuring an exceptional customer experience, and maintaining the overall flow of the bakery/cafe. Key Responsibilities: Manage the front-of-house operations, including customer service, staffing, and daily tasks Lead and motivate a team of baristas and cafe staff Ensure smooth communication between kitchen and front-of-house teams Provide outstanding customer service, resolve any complaints or issues promptly Maintain a clean, organized, and welcoming cafe environment Monitor stock levels, place orders, and manage inventory Implement and maintain cafe standards and procedures Train and develop staff to provide excellent service and improve their skills Qualifications: Minimum 2 years previous experience in a managerial role within a cafe, restaurant, or hospitality environment...

Glou Glou is ready to expand its offering and we’re looking for passionate people to help us along the way. Renowned for our delicious coffee, exceptional pastries, and innovative European café menu, Glou Glou is excited to extend our unforgettable guest experiences into the evening from mid-February. We’ll be offering seasonally inspired, sharing-style menus alongside a hand-selected wine list, and we’re looking for like-minded individuals with a passion for great food, delicious coffee, inviting wines, and warm, memorable hospitality. We currently have openings for the following positions: * Chef de Partie * Maître d’ * Baristas * Front of House Superstars If you have a can-do attitude, infectious enthusiasm, and a genuine passion for the hospitality industry, we’d love to hear from you. While skills are not always essential, the following will help you succeed in these roles: * Strong understanding of espresso-making techniques * Attention to detail * Wine and beverage knowledge...