Full time
Bealey Hotel, Arthurs Pass
Selwyn, Dunsandel 7682, New Zealand
About The Bealey Hotel, we are an Alpine hotel, restaurant & bar in Arthurs Pass in the Southern Alps. Our mission is simple: to create a space in the mountains that feel like home. Genuine kiwi hospitality with delicious food and drinks, a warm and inviting atmosphere and the guarantee of a great time. We are seeking a motivated and passionate Chef de Partie ready to step into a role where you can take ownership, refine your skills, and be part of a tight, supportive team. You take pride in your craft, thrive in a busy kitchen, and bring a positive, can-do attitude every day with clear communication. You’ll ideally have 2–4 years of kitchen experience, but we’re all about the right person with the right energy. Your Key Responsibilities: Running your section with confidence during prep and service. • Supporting senior chefs with systems, quality control, and food consistency. • Communicating clearly about stock levels, prep requirements, and daily needs. • Maintaining high...


