451 food director jobs found

Morrison Healthcare Position Title: SR DFNS II Pay Grade: 16 Reports To: RDO Salary: $80,000 - $100,000 Other Forms of Compensation: BONUS AND RELOCATION ASSISTANCE Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125...

Pine Haven Nursing and Rehabilitation Center We are a 120-bed facility located in the beautiful woods of Columbia County. A leading senior care provider in the area we are conveniently located in close proximity to the Taconic State Parkway, offering a very peaceful commute. Come see the difference! Food Service Director We have an excellent opportunity for a Food Service Director with three plus years of experience effectively leading and managing all aspects of the dietary department within a healthcare setting. Responsibilities include: Planning, preparing, and serving regular, modified, consistent, and therapeutic diets using the corporate menu program Interacts and builds rapport with residents, their families, visitors, and vendors as well as facility and corporate staff Staff recruitment/selection, participating in staff orientation, on-the-job training, and work performance management, including disciplinary actions. Supervise food preparation and...

We have an opening for full time CATERING CAPTAIN positions. Location: Morgan Stanley - 1585 Broadway, New York, NY 10036. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday. Shifts include: 6:00 am - 2:30 pm, 10:00 am - 6:30 pm, or 12:00 pm - 8:30 pm. Further details upon interview. Requirement : Previous supervisory experience is required. Catering experience is required. Pay Range: $28.00 per hour to $35.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1480199 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partners with DirectEmployers to promote this job for Compass Group, North America. Clicking "Apply Now" or "Read more" on Lensa redirects you to the job board/employer site. Any information collected there is subject to their terms and privacy notice. Restaurant Associates We have an opening for a full time STEWARD position. Location: Morgan Stanley - 1585 Broadway, New York, NY 10036. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday. Shifts include: 6:00 am - 2:30 pm, 10:00 am - 6:30 pm, or 12:00 pm - 8:30 pm. Further details upon interview. Requirement : Previous experience within BOH organization, set up, polishing, and counting inventory preferred....

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partners with DirectEmployers to promote this job for Compass Group, North America. Clicking "Apply Now" or "Read more" on Lensa redirects you to the job board/employer site. Any information collected there is subject to their terms and privacy notice. Restaurant Associates We have an opening for full time WAITER/WAITRESS positions. Location: Delta One Lounge JFK - Terminal 4 JFK International A, Jamaica, NY 11430 Note: online applications accepted only. Schedule : Full time schedule. Monday - Sunday, hours may vary. More details upon interview. Requirement : A La Carte and F&B experience required. Fixed Pay Rate: $22.00 per hour. We Make Applying Easy! Want to apply to this job via text...

We have an opening for full-time SOMMELIER positions. Location: Marcel - 945 Madison Avenue, New York, NY 10021. Note: online applications accepted only. Schedule : Full-time schedule: Open availability, shifts may vary. More details available upon interview. Requirement : Prior upscale dining experience preferred. Fixed Pay Rate: $17.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498288 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply....

We have an opening for full-time PASTRY PREP/PRODUCTION positions. Location: Marcel - 945 Madison Avenue, New York, NY 10021. Note: online applications accepted only. Schedule : Full-time schedule. Open availability, shifts may vary. More details available upon interview. Requirement : Prior experience in pastry/baking and upscale dining is preferred. Fixed Pay Rate: $25.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498291 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your...

We have an opening for full-time GARDE MANGER positions. Location: Marcel - 945 Madison Avenue, New York, NY 10021. Note: online applications accepted only. Schedule : Full-time schedule. Open availability, shifts may vary. More details available upon interview. Requirement : Prior upscale dining experience preferred. Fixed Pay Rate: $26.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498295 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partners with DirectEmployers to promote this job for Compass Group, North America. Clicking "Apply Now" or "Read more" on Lensa redirects you to the job board/employer site. Any information collected there is subject to their terms and privacy notice. Restaurant Associates We have an opening for an EXECUTIVE RESTAURANT SERVER (FULL TIME) position. Location: Morgan Stanley; 1585 Broadway, New York, NY 10036 Note: online applications accepted only. Schedule : Full Time. Monday-Friday, 6am- 2:30pm/ 10am- 6:30pm or Noon- 8:30pm. Requirement : Fine dining or catering server experience. Perks : Opportunity to grow within a flagship hospitality program setting new standards in corporate dining,...

Work Location: Bronx, New York, États-Unis d'Amérique Hours 40 Pay Details $25.50 - $36.00 USD TD is committed to providing fair and equitable compensation opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been designed to allow colleagues to progress through the salary range over time as they progress in their role. The base pay actually offered may vary based upon the candidate's skills and experience, job-related knowledge, geographic location, and other specific business and organizational needs. As a candidate, you are encouraged to ask compensation related questions and have an open dialogue with your recruiter who can provide you more specific details for this role. Line Of Business Services bancaires personnels et commerciaux Job Description The Teller Manager leads a team of service colleagues promoting a positive customer and...

Work Location: Bronx, New York, United States of America Hours 40 Pay Details $25.50 - $36.00 USD TD is committed to providing fair and equitable compensation opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been designed to allow colleagues to progress through the salary range over time as they progress in their role. The base pay actually offered may vary based upon the candidate's skills and experience, job-related knowledge, geographic location, and other specific business and organizational needs. As a candidate, you are encouraged to ask compensation related questions and have an open dialogue with your recruiter who can provide you more specific details for this role. Line Of Business Personal & Commercial Banking Job Description The Teller Manager leads a team of service colleagues promoting a positive customer and...

We have an opening for a full time and part time BAKER position. Location: BAC Fauchon - 1100 Avenue of the Americas, New York, NY 10036 Note: online applications accepted only. Schedule : Full time and part time schedules. Monday - Sunday, hours may vary. More details upon interview. Requirement : 3 years of experience in a professional kitchen environment required. Pay Range: $22.00 per hour to $25.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1492839 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’...

Coordinator of Outreach & Recruitment, Bronx Under the supervision of the Director of Outreach & Recruitment. The Outreach and Recruitment Coordinator is responsible for conducting all daily outreach, recruitment, and assessment from workforce programming at the Bronx site. The Coordinator of Outreach & Recruitment will adhere to Commonpoint’s framework of a holistic (social, emotional, physical, and cognitive) Human Development Model of a family-supported, strength-focused, and hope-engendering practice. The representative must have the ability to work effectively with populations representing diverse social, economic, cultural, ideological, and ethnic backgrounds, life experiences and abilities, including community members, students, funders, and staff. The coordinator is expected to demonstrate direct knowledge of the agency’s mission, offerings , and student base, and to innovate and advocate for organizational change. Essential Duties and...

Summary This position is located in the Nutrition & Food Service (NFS) Department of the Management Service Line at the Stratton VA Medical Center in Albany, NY. This position functions as the Service Chief of the Nutrition & Food Service. The incumbent is responsible for managing and supervising all phases of nutrition and food service operations and is the ultimate authority on dietetic management concerns in the medical center. This job is open to The public U.S. Citizens, Nationals or those who owe allegiance to the U.S. Clarification from the agency NOTE: The 2-page Resume requirement does not apply to this position. For more information, refer to Required Documents below. Duties The Chief, Nutrition and Food Services (NFS) is the director of the department at this highly affiliated teaching/research and large/complex medical center and functions with full independence, under the general administrative supervision of the...

Small Business Program Coordinator ABOUT HOT BREAD KITCHEN Since 2008, Hot Bread Kitchen has empowered New Yorkers who face barriers to economic opportunities through transformative careers in New York City’s food industry. We offer small business development programs, culinary skills training, and job placement, bolstered by individualized, wraparound supportive services. Our small business program, HBK Incubates, supports entrepreneurs as they transform their food businesses into sustainable income sources. Culinary Fundamentals, our award-winning culinary training program, provides access to high-quality jobs for those starting their careers in the food industry. Our upskilling programs enable incumbent workers to gain further skills, leading to higher wages and career advancement. We work diligently alongside our network of over 200 food employer partners and more than 250 nonprofit and government partners to ensure our graduates are set up for success both at...

Director of Operations + Enterprise Project Management ABOUT HOT BREAD KITCHEN Since 2008, Hot Bread Kitchen has empowered New Yorkers who face barriers to economic opportunities through transformative careers in New York City’s food industry. We offer small business development programs, culinary skills training, and job placement, bolstered by individualized wraparound supportive services. Our small business program, HBK Incubates, supports entrepreneurs as they transform their food businesses into sustainable income sources. Culinary Fundamentals, our award-winning culinary training program provides access to high-quality jobs for those starting their careers in the food industry. Our upskilling programs enable incumbent workers to gain further skills leading to higher wages and career advancement. We work diligently alongside our network of over 200 food employer partners and more than 250 nonprofit and government partners to ensure our graduates are set up for...

TITLE: Kitchen Aide SUPERVISOR: Program Director Position Summary To assist in preparing food orders for the seniors and to assure the smooth operation of the kitchen by performing the following duties. Accountable to comply with funder assessments in kitchen (nutrition & DOH) Essential Duties And Responsibilities Abide by Department of Health (DOH), Occupational Safety and Health Administration (OSHA), Department for the Aging (DFTA) regulations regarding proper kitchen hygiene and maintenance. Ensure that quality and quantity of food meet standards for meal patterns established by designated regulatory agencies (i.e. USDA, CACFP, etc.) Receive and inspect incoming product for quality and quantity, and ensure prompt and proper storage Assist in preparing meals accurately according to written recipes Recommend changes in recipe/cooking method to improve quality of food Follow and coordinate daily activities of staff engaged in food preparation, meal...

Administrative Assistant & Business Operations Coordinator Full-Time • Hybrid (Onsite & Remote) • Salary range $58 000 to $65 000 All For One One For All (AOOA) is a 14 acre non-profit regenerative silvopasture farm, farm stand, and education center in New York’s Mid-Hudson Valley. The name of the farm is inspired by the famous proclamation in Alexandre Dumas’ Three Musketeers, which captures the heart of the project: to stand up for what is right and enrich our local communities, together. AOOA's mission is to promote responsible agricultural and culinary practices as transformative tools for personal well-being, community prosperity, and global sustainability. Job Description AOOA is seeking a highly organized, proactive, and solutions-oriented Administrative Assistant & Business Operations Coordinator to support the day-to-day operations of our growing nonprofit enterprise. This role is ideal for someone who enjoys variety and is comfortable handling...

Job Title: Events Coordinator Department: Events and Operations FLSA Status: Full-time, Salary Non-exempt Schedule: Monday – Friday Hours: 9:00am to 5:00 pm; flexible hours with some evenings and weekends Reports to: Assistant Director of Special Events and Operations Salary: $60,000-65,000 About Us Congregation Emanu-El of the City of New York is the oldest Reform synagogue in New York City, in a historic, landmarked building with nearly 2,400 household members. While rooted in its legacy, Temple Emanu-El is also fueled by a sense of purpose, justice, and innovation to invigorate Jewish life today. Whether through its Streicker Center for adult engagement and the Streicker Outreach Center targeting young professionals, unaffiliated families and seekers; its exceptional nursery school, religious school, and young families programming; Gather: Small Groups community; its work with those seeking conversion; Tikkun Olam programming and the Philanthropic...

At EY, we’re all in to shape your future with confidence. We’ll help you succeed in a globally connected powerhouse of diverse teams and take your career wherever you want it to go. Join EY and help to build a better working world. The opportunity EY’s Global Workplace Procurement Services (WPS) team is responsible for developing strategies and negotiating transactions supporting and benefitting all member firms with a spend of US $450M annually across our 750+ EY offices and 360,000 people around the globe. Examples of the scope of this strategy development, stakeholder engagement, sourcing and supplier management would include: outsourced FM Services, cleaning, catering and food services, records management, office supplies and furniture, utilities, real estate brokers, project management, furniture to name a few. The role of the Assistant Director – Regional Workplace Services Leader will be to lead in developing and delivering procurement strategy, sourcing execution,...

Location: Brooklyn, NY (On-site) Compensation: up to $120,000 annually (based on experience) Schedule: Full-time, including weekends and evenings. I. ABOUT 4P’s CORPORATION 4P’s, headquartered in Ho Chi Minh City, Vietnam, operates 40 worldwide restaurants. Our main restaurant, Pizza 4P’s, has 35 stores in Vietnam and manages global franchises like IPPUDO and ABOUT LIFE COFFEE BREWERS. Our core products are food and beverages, specifically pizza, with key differentiators of "House-made cheeses", "Earth-to-people" and "Omotenashi" hospitality. Pizza 4P’s is an innovative Vietnam-based Japanese Italian pizza restaurant that started in Vietnam with a simple yet powerful mission: “Delivering Wow, Sharing Happiness”. We are known for crafting artisanal pizzas, homemade cheese, and unique East-meets-West flavors while embracing sustainability and community impact at the heart of everything we do. Today, we operate restaurants across Vietnam, Cambodia, Japan, India and Indonesia,...

Job Description: Temporary role, W2 Start date: asap - 02/13 - with possibility to extend Proof of solid experience creating content related to the beverage industry Preferred candidates should demonstrate an upbeat, high-energy approach with a playful style and a curated yet scrappy aesthetic. To be considered, candidates must list their social media handles or portfolio. Note: Bring Bold, High-Energy Creativity: Develop playful, fun, and visually striking content that reflects a maximalist aesthetic and differentiates the brand from competitors. Proactive Ideation & Strategic Thinking: Take initiative in generating fresh, innovative ideas for social campaigns and event activations, ensuring content feels ownable and aligned with brand goals. Social Media Expertise with Brand Alignment: Create engaging content for platforms like Instagram and TikTok, maintaining consistency with the client’s bold personality and evolving tone. - Are you a...

Job Summary: This position is an entry level management position for those that are looking to get their start in the Club industry. This position is responsible for assisting F&B management with execution of various member dining areas and private events. This individual’s primary responsibilities consist of taking ownership of the member and guest experience and assuring a culture of hospitality and teamwork. This individual supervises and trains the service staff; manages within budgetary restraints; develops/implements programs to increase sales and satisfaction. This position will also be responsible for assisting with the execution of private banquet and club events as noted on the Banquet Event Order. The ideal start date is March 2nd, 2026. Duties and Responsibilities: Responsible for assisting with the daily shift execution and service in the various scheduled areas including restaurants and bars, club events, and banquets. Maintains a high level of...

Lead ESOL Instructor ABOUT HOT BREAD KITCHEN Since 2008, Hot Bread Kitchen has empowered New Yorkers who face barriers to economic opportunities through transformative careers in New York City’s food industry. We offer small business development programs, culinary skills training, and job placement, bolstered by individualized, wraparound supportive services. Our small business program, HBK Incubates, supports entrepreneurs as they transform their food businesses into sustainable income sources. Culinary Fundamentals, our award-winning culinary training program, provides access to high-quality jobs for those starting their careers in the food industry. Our upskilling programs enable incumbent workers to gain further skills, leading to higher wages and career advancement. We work diligently alongside our network of over 200 food employer partners and more than 250 nonprofit and government partners to ensure our graduates are set up for success both at home and in their...