New York State Department of Environmental Conservation
Salamanca, NY
We are hiring for both kitchen positions for Camp Rushford in Caneadea, NY for this summer! We are looking for kitchen staff that are neat, reliable, punctual, flexible, and responsible. The Camp Cook ($23/hr) is responsible for the planning, cooking and serving (70-80 people) for all camp meals. The cook maintains all kitchen and dining hall supplies, materials, and equipment. The cook must be able to prepare menus and order food within a budget. They also must have knowledge of nutritional dietary needs of campers and be familiar with New York State Department of Health (DOH) Regulations pertaining to storage, preparation and serving food. The Camp Cook is required to have at least two years of professional experience in the storage, preparation, cooking, and dispensing of food. The Camp Food Service Worker ($21/hr) assists the Camp Cook with cooking and serving camp meals. They are also responsible for all cleanup of dishes, pots, pans, kitchen, and dining hall. The Food...