411 front of house jobs found

Front of House Team Member (Part-Time) $15–$20/hr Including Tips | Weekends Required About Us: The Borscht Belt Delicatessen is a fast-paced, high-energy environment focused on great food, warm hospitality, and smooth operations. We’re looking for a friendly, reliable Front of House team member to join our crew. Position Overview: We’re seeking someone with great energy, a professional appearance, and strong customer-service instincts. This role supports both counter service and table service while ensuring takeout orders are accurate and handled quickly. Responsibilities: Expedite and organize takeout orders with accuracy and speed Operate a cash register and POS system confidently Provide excellent customer service at the counter and in the dining room Assist with table service as needed Maintain a clean, organized, and welcoming environment Multitask effectively during busy hours Work collaboratively with the team Deli or food-service experience is...

House of Good Fortune is a cranking little café and the heart Petone, Lower Hutt. We do a wide range of cabinet food and delicious Good Fortune Coffee. We are a small experienced team who take hospitality seriously and love creating a fun, welcoming, relaxed place for our regulars and mates to enjoy. We need a full time front of house wizz!! We are looking for confidence, personality and speed!! We are open week days only, our opening hours are 6.30am till 3 pm . The successful applicant will need to be able to have their own transport for morning starts, and have experience in fast paced cafes. Our customer banter is a big part of our day, so someone with the gift of the gab would be ideal. We are looking for someone to work their magic 35 hours weeks with 6.45 am starts. Obviously, only the best will do!! Is that you? yes? Awesome!! Get in touch!! For more information please send through your cv and any questions to :freya@goodfortunecoffee.co.nz

NSMD Markoski Ltd T/A Due Amici, is located in Manly, Whangaparaoa, Auckland. Due Amici is a well-established business that has been in operation for over 5 years. We are currently looking for keen, enthusiastic, energetic and experienced Front of House (FOH/Waiters/Waitresses) to join our small, friendly team. Your role will be assisting our awesome team in a day-to-day running and to ensure delivering of great service. These positions are full-time (usually 35 -42 hours per week with a guarantee of 30 hours per week) and permanent. Hours of work 2.30pm – 9.30pm Tuesday to Sunday including Weekends and Public Holidays. Hourly wage $28/hour, depending on the experience and shown capabilities on the interview. We are a busy establishment with an interesting menu therefore good knowledge and experience is essential. Your duties will include: Setting and arranging tables Greeting patrons and presenting and explaining menu items and beverage lists to customers Taking food and drink...

Mad Anthony’s Pizza is hiring Front of House team members for our new brick-and-mortar location on E. 8th Street in downtown Cincinnati. We are part of Starving Artist Hospitality, a growing restaurant group building high-energy concepts with a strong culture, clear systems, and real opportunities for advancement. This is a chance to join a team from the ground up. About the Role This is not a traditional “server” or “bartender” position. Our Front of House team is cross-trained and rotates through support, floor service, and bar responsibilities over time. You’ll take orders, run food, interact with guests, maintain the space, and help keep service flowing smoothly. The expectation is strong communication, awareness, and the ability to move with urgency while delivering consistent hospitality. Compensation & Structure $10/hour base pay Pooled tips (team-based model) 15% of the tip pool is shared with the kitchen Training begins mid-May Our model is built...

Job Details Working Title: Front of House Lead / NR Douglas Lodge Dining Room Lead Worker Job Class: Natural Resources Douglas Lodge Dining Room Lead Worker Agency: MN Department of Natural Resources Job ID : 93530 Location : _Itasca State Park Telework Eligible : No Full/Part Time : Part-Time Regular/Temporary : Seasonal Who May Apply : Open to all qualified job seekers Date Posted : 04/18/2026 Closing Date : 09/30/2026 Hiring Agency/Seniority Unit : Department of Natural Resources Division/Unit : DNR Parks & Trails Reg 1 / Itasca State Park Work Shift/Work Hours : Rotating Shift Days of Work : Varies Travel Required : No Salary Range: $21.41 - $29.22 / hourly Classified Status : Classified Bargaining Unit/Union : 203 - Service/AFSCME Work Area : Itasca State Park FLSA Status : Nonexempt Designated in Connect 700 Program for Applicants with Disabilities: Yes The work you'll do is more than just a...

Front Row Hospitality Group operates 5 premium Auckland pub / restaurant venues. We are currently looking for new team members at..... - The Paddington, Parnell We have a full time and part time positions available. The full time position requires shift during the day and some evening shifts. No super late nights! This venue is a classic NZ pub & restaurant venues that service, diners, drinking occasions, locals, tourists, functions & sports in a relaxed but fast paced environment. We are looking for energetic & well presented people to join our front of house team. - Bartenders - Section waiters - Future Duty Managers Join a team with an attitude for great service & having fun doing it! Front Row Hospitality offers a professional work environment with experienced mangers & ownership - we do things properly! Part time & full time positions available, with flexible rostered hours. Our venues offer a relaxed pub environment along side excellent table service....

Overview Join our dynamic team as a Front of House Cashier Bartender, where you will be the vibrant face of our establishment, delivering exceptional customer service and creating memorable experiences for every guest. This role combines the fast-paced energy of hospitality with the precision of cash handling and beverage service, all while fostering a lively and welcoming environment. If you thrive in a bustling setting and have a passion for food, drinks, and people, this is your opportunity to shine! Duties Greet guests warmly, take food and beverage orders accurately, and serve with enthusiasm to ensure a positive dining experience Operate POS system to process transactions efficiently and accurately, including cash handling and credit card payments Prepare and serve a variety of beverages, including cocktails, and beers, and non-alcoholic options, adhering to all food safety and responsible serving guidelines. Experience not necessary but you will need to get an...

Front of House Supervisor Coburg Village is an upscale retirement community in Rexford, NY with a well established reputation for high quality service. We are customer service focused professionals, seeking an individual who wants to join a team and provide our residents with warm hospitality, exceptional service, and delicious food. Position Requirements: Experience leading a FoH team in multiple dining styles, including fine dining and fast casual Champion the guest experience while instilling a culture of guest first hospitality Hands on management/leadership style for all FoH employees Training, developing, and motivating the team to deliver legendary customer service Computer skills to include Microsoft Word and Excel Experience with Point of Sale systems Previous banquet setup and execution, for both casual gatherings and formal events Strong management skills with attention to detail Hours: 11:00am - 7:30pm rotating...

Front of House Supervisor Coburg Village is an upscale retirement community in Rexford, NY with a well established reputation for high quality service. We are customer service focused professionals, seeking an individual who wants to join a team and provide our residents with warm hospitality, exceptional service, and delicious food. Position Requirements: Experience leading a FoH team in multiple dining styles, including fine dining and fast casual Champion the guest experience while instilling a culture of guest first hospitality Hands on management/leadership style for all FoH employees Training, developing, and motivating the team to deliver legendary customer service Computer skills to include Microsoft Word and Excel Experience with Point of Sale systems Previous banquet setup and execution, for both casual gatherings and formal events Strong management skills with attention to detail Hours: 11:00am – 7:30pm rotating weekends (working ever...

Love film, food, and great customer service? Join our team! We’re looking for a friendly, reliable, and enthusiastic Front of House Team Member to help create a welcoming and memorable experience for our guests at The Screening Room. About the Role As part of our Front of House team. Your role will include: • Greeting customers and providing excellent service • Taking food and drink orders and serving guests • Operating the till and handling transactions • Preparing and serving items • Assisting with cinema operations (ticketing, cleaning between sessions, delivery of food) • Maintaining a clean and inviting environment What We’re Looking For • A positive attitude and strong people skills • Reliability and a good work ethic • Ability to work evenings and weekends • Previous hospitality or customer service experience is a bonus (but not essential) • Interest in film, food, or hospitality is a plus What We Offer • A fun, supportive team environment • Flexible hours • Staff perks...

Fishbone’s Front of House Manager Southfield, Michigan Full-Time Competitive Salary + Benefits About Us: At Fishbone’s, we believe that great food, outstanding service, and a welcoming atmosphere make all the difference. We're a fast-paced and family-owned restaurant dedicated to delivering exceptional dining experiences. We're currently seeking a passionate, organized, and experienced Front of House Manager to help lead our team. What You'll Do: Oversee daily operations, ensuring top-tier guest experiences Manage and motivate front-of-house staff Ensure compliance with health and safety regulations Collaborate with the kitchen and bar teams to maintain quality and efficiency Drive sales, manage budgets, and meet financial goals Address customer concerns promptly and professionally What We're Looking For: Proven experience as a Restaurant Manager or similar role (2+ years required) Strong leadership and communication skills Excellent...

Overview $95K-$115K+ Total Compensation Roosevelts is a fast-growing, high-volume restaurant in Jackson, WY, and we are looking for a strong Front of House Manager / Floor Leader to lead dinner service and help take the restaurant to the next level. This is a hands-on leadership role for someone who thrives in a fast-paced environment and takes pride in running a tight, high-performing floor. The Role You will be the primary leader during dinner service, responsible for: Running the floor nightly (typically 1:30pm - close) Leading and developing the front-of-house team Delivering a high-level guest experience Managing service flow, staffing, and execution Handling guest issues and maintaining standards Supporting hiring, training, and team development What We're Looking For Strong FOH leadership experience in a high-volume restaurant Ability to confidently run a busy service Detail-oriented with high service standards Calm under pressure and...

About Us Masa Taco Bar is a high-energy, hospitality-driven Mexican restaurant located in downtown Stamford. Built on a passion for great food, strong drinks, and creating a lively, welcoming atmosphere, our team is focused on delivering an experience that keeps guests coming back. We are a fast-paced, team-oriented environment where attitude, work ethic, and accountability matter just as much as experience. Positions Available We are currently hiring for: Servers Bartenders Bussers Compensation Servers/Bartenders: Tipped positions (competitive earnings based on experience and volume) Bussers: Hourly + tip-out Perks may include: Flexible scheduling Staff meals / discounts Opportunities for growth High-volume shifts with strong earning potential Responsibilities: Servers Provide attentive, engaging service to guests Maintain strong and accurate knowledge of menu items and all allergens Clearly and consistently communicate with...

Do you dream about tacos? Want to be part of a team that’s passionate about good food and good times? If you’ve got energy, a positive attitude, and a love for making tasty tacos, we want YOU on our team! At Team Taco , we’re looking for a team member who can juggle a variety of roles—whether it’s taking orders at our walk-up window, cooking up mouthwatering tacos, prepping fresh ingredients, or mixing drinks at the bar. We’re a fast-paced, high-energy crew, and we want someone who can keep up and make every shift feel like a party. What we’re looking for: A team player who loves working in a lively environment A self-starter who can keep up in a fast-paced setting Someone with a passion for food, drinks, and serving up great customer experiences Positive vibes and lots of energy—this is a fun place to work, and we want that reflected in everything you do! What we offer: Competitive base pay of $15/hour plus tips —so your earning potential is sky-high! A fun,...

Lone Star Botany is on the hunt for a legendary person — could that be you? (WE CANNOT SPONSOR) Looking for people with valid work rights in New Zealand :) Lone Star is a legendary name within the hospitality industry with over 30 years of service. Within this renowned company, our point of difference has always been the team we have working for us. At Lone Star Botany, a positive attitude and good character are a priority. All Lone Star staff members are responsible for delivering a true Lone Star experience by giving fast, friendly, personable, and memorable service, ensuring that each customer you serve leaves satisfied. We are looking for individuals who will work well within an enthusiastic team, people who aren’t afraid of hard work but also enjoy and take pride in providing an excellent level of customer service. If this sounds like you, apply today and join the Lone Star Botany family! If this resonates with you, send your CV to botany@lonestar.co.nz

Compensation Range $4.35 - $7.25 / Hour (This Position Earns Tips) Overview: Our Bussers set the stage for a memorable dining experience by keeping our dining rooms sparkling clean, organized, and ready for every guest. As part of our high-volume, full-service restaurant team, you’ll move with speed, efficiency, and a sense of urgency to clear and reset tables for service. As a Busser, you’ll support servers, bartenders, and hosts to ensure every guest feels welcomed and cared for from start to finish. Why Join our Team Steady Hours, Flexible Life High-volume restaurant with great earnings potential Flexible scheduling with full-time or part-time opportunities to fit your life Faster Pay – access up to 50% of your earned wages the next day (exclusions apply) 50% off shift meals and 25% discount when dining with friends and family Benefits That Have Your Back Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage...

Compensation Range $14.00 - $18.50 / Hour Overview: From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Dedicated, dependable, and hospitality driven, you’ll play an essential role in ensuring every To Go order is handled with care. Thriving in a high volume, full service restaurant, you’ll take pride in delivering consistent service that reflects our commitment to quality, order accuracy, and guest satisfaction. Whether answering phones, entering orders, or packing meals with precision, Cashiers bring passion and thoughtful attention to detail to every interaction, ensuring guests leave confident their order was handled perfectly. Why Join our Team Steady Hours, Flexible Life High-volume restaurant with consistent hours Flexible scheduling with full-time or part-time opportunities to fit your life Faster Pay – access up to 50% of your earned wages the next day (exclusions apply) 50% off shift meals and 25%...

Compensation Range $15.00 - $16.00 / Hour Overview: Our Hosts know that first impressions are everything. As a Host, your warm, friendly, welcoming personality will shine while greeting and seating guests, managing the waitlist, and accommodating reservations. When we’re on a wait, you’ll quote accurate times, engage guests in casual conversation, and encourage them to explore our iconic menu or beautiful bakery case, answering questions along the way. With pride and a passion for hospitality, you’ll help ensure every guest feels welcomed and cared for from start to finish. Why Join our Team Steady Hours, Flexible Life High-volume restaurant with consistent hours Flexible scheduling with full-time or part-time opportunities to fit your life Faster Pay – access up to 50% of your earned wages the next day (exclusions apply) 50% off shift meals and 25% discount when dining with friends and family Benefits That Have Your Back Paid vacation and sick...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need to be...

Compensation Range $15.75 - $18.50 / Hour Overview: Our Hosts know that first impressions are everything. As a Host, your warm, friendly, welcoming personality will shine while greeting and seating guests, managing the waitlist, and accommodating reservations. When we’re on a wait, you’ll quote accurate times, engage guests in casual conversation, and encourage them to explore our iconic menu or beautiful bakery case, answering questions along the way. With pride and a passion for hospitality, you’ll help ensure every guest feels welcomed and cared for from start to finish. Why Join our Team Steady Hours, Flexible Life High-volume restaurant with consistent hours Flexible scheduling with full-time or part-time opportunities to fit your life Faster Pay – access up to 50% of your earned wages the next day (exclusions apply) 50% off shift meals and 25% discount when dining with friends and family Benefits That Have Your Back Paid vacation and sick...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need to be completed and...

From Aisle to Algorithm and for All Life’s Moments, at David’s Bridal, we empower our customers and our employees to stay true to their dreams and find the one, whether that means the event or the wedding dress that matches a personal style—or the career that is a perfect fit. Join a company that dominates the products in their category – 1 out of 3 being sold by them and taking care of them with one of the highest customer service scores in retail! If you are passionately enthusiastic, endlessly curious, and customer obsessed, say “I do” and apply today! As a member of the management team, you will assist in building and retaining a high performing team, create a consistent environment of world class customer service, and exceed sales plan. You are a dynamic, attentive, and an inspiring leader who has mastered relationship building with team members and customers alike, acting as a mentor, leader, and coach. You will build a climate of high performance and five-star customer...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving...