376 restaurant staff jobs found

Restaurant Staff REQ ID: 91705 STORE: Gateway (PA20046) LOCATION: Wayne, PA, US, 19087-1462 MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve. Because at MOD we don’t just make pizzas. We make pizzas that make the world a better place – a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility. Compensation: $13.25 - $13.25 per hour plus tips. Benefits: Paid Sick Time (Washington Paid Sick Leave or Seattle Sick and Safe time where applicable) FREE pizza, salad, and beverages Pet insurance Discounted gym membership Free counseling sessions Medical, dental and vision insurance eligibility based on hours...

Restaurant Staff REQ ID: 91692 STORE: Brandywine Mills (PA20102) LOCATION: Glen Mills, PA, US, 19342-4301 MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve. Because at MOD we don’t just make pizzas. We make pizzas that make the world a better place – a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility. Compensation: $12.00 - $12.00 per hour plus tips. Benefits: Paid Sick Time (Washington Paid Sick Leave or Seattle Sick and Safe time where applicable) FREE pizza, salad, and beverages Pet insurance Discounted gym membership Free counseling sessions Medical, dental and vision insurance eligibility...

Restaurant Staff REQ ID: 91682 STORE: Hanover (PA20357) LOCATION: Hanover, PA, US, 17331 MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve. Because at MOD we don’t just make pizzas. We make pizzas that make the world a better place – a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility. Compensation: $11.25 - $11.25 per hour plus tips. Benefits: Paid Sick Time (Washington Paid Sick Leave or Seattle Sick and Safe time where applicable) FREE pizza, salad, and beverages Pet insurance Discounted gym membership Free counseling sessions Medical, dental and vision insurance eligibility based on hours...

Restaurant Staff REQ ID: 91688 STORE: Airport Pointe (PA20048) LOCATION: Allentown, PA, US, 18109-9545 MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve. Because at MOD we don’t just make pizzas. We make pizzas that make the world a better place – a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility. Compensation: $12.75 - $12.75 per hour plus tips. Benefits: Paid Sick Time (Washington Paid Sick Leave or Seattle Sick and Safe time where applicable) FREE pizza, salad, and beverages Pet insurance Discounted gym membership Free counseling sessions Medical, dental and vision insurance eligibility...

Position: Assistant Restaurant Supervisor Location: Lake Ōhau Lodge, Lake Ōhau, New Zealand. About Us: Nestled in the breathtaking surroundings of Lake Ōhau, our 72 room lodge offers a unique opportunity to become part of an environment that combines natural beauty with exceptional hospitality. We pride ourselves on creating memorable experiences for our guests through outstanding service and a welcoming atmosphere. Our mantra is to treat every guest as a valued guest in our own home. The Role: We are seeking a dedicated and enthusiastic BAR / RESTAURANT TEAM MEMBER to join us for our 2025 winter season. This role is perfect for someone passionate about hospitality and providing a fun and friendly service to the wide range of guests we have at Lake Ohau Lodge. You will be supported through our busy winter snow season by our two other Bar staff, restaurant supervisor, lodge manager, and Mike and Louise who have had the property for 35 years. For the right person, there maybe an...

Lensa is the leading career site for job seekers at every stage of their career. Our client, Chipotle Mexican Grill, is seeking professionals. Apply via Lensa today! CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the restaurant. What You’ll Do In addition to following Chipotle’s policies and procedures, principal accountabilities include, but are not limited to: Assisting the Facilities Manager by supervising facility aspects of restaurant management at...

Lensa is the leading career site for job seekers at every stage of their career. Our client, Chipotle Mexican Grill, is seeking professionals. Apply via Lensa today! CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the restaurant. What You’ll Do In addition to following Chipotle’s policies and procedures, principal accountabilities include, but are not limited to: Assisting the Facilities Manager by supervising facility aspects of restaurant management at...

Work Mode: Onsite Location: Kohler, WI Opportunity Our Riverbend team leads a members-only club offering golf, dining, lodging and spa benefits in a 16th-century English Tudor-style mansion overlooking the Sheboygan River. Responsibilities include: Answer guest requests and review the menu. Take food and beverage orders from the guest and accurately enter into Point of sale (POS) system. Process payment transactions. Retrieve and clear carts and trays upon request. Performing basic cleaning tasks as needed or directed by supervisor. Coordinate with restaurant staff to ensure smooth operation and guest satisfaction. Serve food and beverage per the guest’s request. Assist with stocking and maintaining par stock levels and side station. Help with monitoring and cleaning hotel hallways and service areas. Assist in delivering, setting up, and organizing amenities for guest rooms. We have Full-Time & Seasonal opportunities...

Work Mode: Onsite Location: Kohler, WI Opportunity Join our top-rated food and beverage teams and transform your passion for great food into exceptional guest service—growing your skills in effective selling techniques, proper food and liquor handling methods, and restaurant operations. As a Dining Floor Supervisor you’ll be responsible for: Accurately process all new hire and employee change paperwork in a timely manner. Overseeing general restaurant operations and responsibilities of shift leaders and front of house restaurant staff. Upholding Kohler Hospitality Standards while assisting Manager/Supervisor with Restaurant Tasks Evaluating staffing requirements and preparing work schedules weekly Preparing weekly forecasts and anticipate heavy business times and organize procedures to ensure proper service Being responsible for any large reservations, special requests, and special menus Ensuring all cashiering procedures are processed in...

Dining Floor Supervisor, Taverne On Woodlake Work Mode: Onsite Location: Kohler, WI Opportunity Join our top-rated food and beverage teams and transform your passion for great food into exceptional guest service-growing your skills in effective selling techniques, proper food and liquor handling methods, and restaurant operations. As a Dining Floor Supervisor you'll be responsible for: Accurately process all new hire and employee change paperwork in a timely manner. Overseeing general restaurant operations and responsibilities of shift leaders and front of house restaurant staff. Upholding Kohler Hospitality Standards while assisting Manager/Supervisor withRestaurant Tasks Evaluating staffing requirements and preparing work schedules weekly Preparing weekly forecasts and anticipate heavy business times and organize procedures to ensure proper service Being responsible for any large reservations, special requests, and special...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the restaurant. WHAT YOU’LL DO In addition to following Chipotle’s policies and procedures, principal accountabilities include, but are not limited to: Assisting the Facilities Manager by supervising facility aspects of restaurant management at the market level Performing facility maintenance and repair through monthly site visits and analysis of restaurants Formulating preventative...

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the restaurant. What You’ll Do In addition to following Chipotle’s policies and procedures, principal accountabilities include, but are not limited to: Assisting the Facilities Manager by supervising facility aspects of restaurant management at the market level Performing facility maintenance and repair through monthly site visits and analysis of restaurants Formulating preventative maintenance schedules...

Work Mode: Onsite Location: Kohler, WI Opportunity Join our top-rated food and beverage teams and transform your passion for great food into exceptional guest service—growing your skills in effective selling techniques, proper food and liquor handling methods, and restaurant operations. As a Dining Floor Supervisor you’ll be responsible for: Accurately process all new hire and employee change paperwork in a timely manner. Overseeing general restaurant operations and responsibilities of shift leaders and front of house restaurant staff. Upholding Kohler Hospitality Standards while assisting Manager/Supervisor with Restaurant Tasks Evaluating staffing requirements and preparing work schedules weekly Preparing weekly forecasts and anticipate heavy business times and organize procedures to ensure proper service Being responsible for any large reservations, special requests, and special menus Ensuring all cashiering procedures are processed in...

Job Title: Restaurant Manager Location: Park North Golf Job Type: Full-time Reports To: General Manager Job Summary: We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations, ensure excellent customer service, and lead our team to success. The ideal candidate will be responsible for maintaining a high-quality dining experience, optimizing profitability, and upholding restaurant standards. Key Responsibilities: Oversee daily restaurant operations, ensuring smooth and efficient service. Lead and manage restaurant staff, including hiring, training, and scheduling. Maintain high standards of food quality, customer service, and cleanliness. Monitor financial performance, including revenue, expenses, and profitability. Develop and implement strategies to enhance customer satisfaction and repeat business. Ensure compliance with health, safety, and sanitation regulations. Manage inventory, ordering supplies as needed to prevent...

Restaurant Lead, Neiman Marcus Cafe- Atlanta - (2500844)  Description   Neiman Marcus Group is a relationship business that leads with love in everything we do—for our customers, associates, brand partners, and communities. Our legacy of innovating and our culture of Belonging guide our roadmap for Revolutionizing Luxury Experiences.  Your Role    As a Restaurant Lead, you will set the standard for the restaurant staff to serve the Neiman Marcus customers and support the Restaurant Manager in daily restaurant operations. This job is onsite and will report to the Restaurant Manager.    What You'll Do    Set and maintain the standard for dining experience  Delegate daily responsibilities to Associates   Coordinate with dining room staff in the preparation and follow-through of daily guest service  Keep track of inventory and budgets    What You Bring  Restaurant and Customer Service experience  Knowledge of restaurant dining set up  Associate will work a...

Ormeggio at The Spit, situated in the vibrant d'Albora Marina in Mosman, is a lively Italian seafood fine-dining restaurant and Cocktail Bar. Renowned for its two chef hats and consistent placement among Australia's top restaurants, Ormeggio boasts an exceptional team of skilled professionals hailing from around the world. Since its inception in 2009, Ormeggio's wine list has been a recipient of numerous awards. With a strong emphasis on Italian wines, complemented by a delightful selection of French and Australian vintages, our diverse cellar offers an engaging experience for wine enthusiasts. We are currently seeking full-time Section Waiters with fine-dining experience to join our team. Immediate availability is required, and training will be provided as part of the role. Essential Ormeggio Requirements: Australian working rights. Fluent English. Essential experience, preferably with a solid understanding of Italian cuisine. Between 18 to 36 months of experience in...

In the United States - Atlanta | New York | Chicago | Boston Simon-Kucher's sole focus is on unlocking better growth for our clients, increasing their long-term sales, value, and profit. We achieve this by optimizing every lever of their commercial strategy – customer engagement, product, pricing, innovation, marketing, distribution, and sales.   Our North American Consumer sector is growing rapidly and serves a broad base of industry leading and high growth clients across Consumer Goods, Retail, and Leisure, Travel, & Tourism. We provide clear, and actionable growth strategies to our clients using advanced analytical techniques, large scale primary consumer research, and behavioral science. We are hiring a Senior Director level individual to support our growing Quick Service Restaurant business including fast food, fast casual, and sit down. Our focus for this role is on expertise in Revenue Management (RM advisory) coupled with broader end-to-end commercial excellence...

In the United States - Atlanta | New York | Chicago | Boston Simon-Kucher's sole focus is on unlocking better growth for our clients, increasing their long-term sales, value, and profit. We achieve this by optimizing every lever of their commercial strategy – customer engagement, product, pricing, innovation, marketing, distribution, and sales.   Our North American Consumer sector is growing rapidly and serves a broad base of industry leading and high growth clients across Consumer Goods, Retail, and Leisure, Travel, & Tourism. We provide clear, and actionable growth strategies to our clients using advanced analytical techniques, large scale primary consumer research, and behavioral science. We are hiring a Senior Director level individual to support our growing Quick Service Restaurant business including fast food, fast casual, and sit down. Our focus for this role is on expertise in Revenue Management (RM advisory) coupled with broader end-to-end commercial excellence...

Location       Reflecting the past, present and future of our vibrant Kentucky town and inspired by the city’s rich history and authentic character, the Omni Louisville transforms one of the city’s most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city.   The hotel is a prominent landmark against the Louisville skyline, glistening during the day and glowing at night, with the iconic glassy ends of the 612 room hotel. The hotel pool and rooftop bar, designed for seamless indoor and outdoor integration, allows guests to rest, relax and socialize with downtown Louisville as the backdrop. The essence of Louisville is woven throughout with interior design blends elements of the city’s heritage, culture and character, felt everywhere from the hotel restaurants to a featured bourbon bar to the hotel’s Speakeasy and bowling alley.   Guests can also enjoy a...

Job Description The Remote Baker position produces a wide variety of bakery goods, assists with the preparation, production, and presentation of a variety of foods, completion of production sheets, direction/training of food service personnel, and other associated food service activities. All duties are to be performed in accordance with NMS’ mission, vision, and values as well as departmental policies, practices, and procedures. Currently accepting applications in anticipation of upcoming rotational work in Alaska. Rotational schedules and locations will vary. Hiring for opportunities in both the Oil & Gas and Mining industries._ Responsibilities Performs all main line food production duties with specific items determined by assigned shift. Prepares and produces a wide variety of bakery products in a remote camp setting. Completes pastry preparations including mixing, baking and frying as needed. Reviews the needs of the day with assigned supervisor(s),...

In the United States - Atlanta | New York | Chicago | Boston Simon-Kucher's sole focus is on unlocking better growth for our clients, increasing their long-term sales, value, and profit. We achieve this by optimizing every lever of their commercial strategy – customer engagement, product, pricing, innovation, marketing, distribution, and sales.   Our North American Consumer sector is growing rapidly and serves a broad base of industry leading and high growth clients across Consumer Goods, Retail, and Leisure, Travel, & Tourism. We provide clear, and actionable growth strategies to our clients using advanced analytical techniques, large scale primary consumer research, and behavioral science. We are hiring a Director level Individual to support our growing Quick Service Restaurant business including fast food, fast casual, and sit down. Our focus for this role is on expertise in Revenue Management (RM advisory) coupled with broader end-to-end commercial excellence...

Overview Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom Center(OKC Thunder), the Oklahoma Convention Center and across the street from the 70-acre Scissortail Park. The property includes an all-day dining outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a retail outlet (RareBird Gift Shop). Additionally, guests can enjoy a Mokara Spa, fitness center and a rooftop pool and bar (CatBird Seat) complete with a fire pit, outdoor lawn and cabanas. The hotel offers 76,000 square feet of meeting and event space inclusive of a 20,000 square foot ballroom, 10,000 square foot ballroom, and a 4,200 square foot outdoor pre-function space that overlooks the park. Job Description Omni Oklahoma City Hotelis seeking aOutlet Sous Chefto join the team of this upscale hotel in...

Location Reflecting the past, present and future of our vibrant Kentucky town and inspired by the city's rich history and authentic character, theOmni Louisvilletransforms one of the city's most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city. The hotel is a prominent landmark against the Louisville skyline, glistening during the day and glowing at night, with the iconic glassy ends of the 612 room hotel. The hotel pool and rooftop bar, designed for seamless indoor and outdoor integration, allows guests to rest, relax and socialize with downtown Louisville as the backdrop. The essence of Louisville is woven throughout with interior design blends elements of the city's heritage, culture and character, felt everywhere from the hotel restaurants to a featured bourbon bar to the hotel's Speakeasy and bowling alley. Guests can also enjoy a dynamic 20,000...

Job Description: Company Description: McDonald's is proud to be one of the most recognized brands in the world, with restaurants in over 100 countries that serve 70 million customers daily. We continue to operate from a position of strength. Our updated growth strategy is focused on staying ahead of what our customers want and realizing further growth potential. Our relentless ambition is why McDonald's remains one of the world's leading corporations after almost 70 years. Joining McDonald's means thinking big and preparing for a career that can have influence around the world. At McDonald's, we see every day as a chance to create positive impact. We lead through our values centered on inclusivity, service, integrity, community and family. From support of Ronald McDonald House Charities to our Youth Opportunity project and sustainability initiatives, our values keep us dedicated to using our scale for good: good for our customers, people, industry and planet. We also offer...